You can finally enjoy a low calorie, natural sweetener without a bitter aftertaste. Unlike stevia and xylitol, Monk fruit’s sweetness comes from naturally occurring antioxidants called ‘mogrosides’ and is renowned for its intense sweetness with a subtle caramel undertone. Monk fruit, also called Luo Han Guo or in Latin ‘Siraitia grosvenorii’ is a fruit native to China and has been used in traditional Chinese medicine for centuries. Morlife Monk Fruit Powder is vegan, gluten free and is the dried monk fruit juice (it is not an extract). Antioxidants 4 Calories Per Serve Gluten Free & Vegan Only 0.1 g sugar per serve Naturally 8 X Sweeter Than Sugar
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