Morlife Cacao powder has been specially selected and sourced from Amazonian fruiting trees throughout South America. The Theobroma cacao tree is the source of all chocolate, cacao and cocoa products throughout the world. The rich and decadent cacao beans are naturally grown in organic conditions then harvested. The cacao nibs then undergo processing at low temperatures to remove the cacao butter from the cacao solids. These cocoa solids are then milled into our luxurious cacao powder. Morlife Certified Organic Cacao powder is optimally processed to maintain a high level of natural antioxidants and ‘feel good’ compounds, leaving you feeling happy and getting more out of life. Suggested Use Enjoy 2.5g (1 teaspoon) of Morlife Certified Organic Cacao powder in smoothies, baking, hot chocolate, coffee, or anywhere you would usually use cocoa powder. Ingredients 100% pure certified organic cacao powder (theobroma cacao) Nutrition Information Servings Per Package: 60 Serving Size: 2.5g Avg. quantity per serve Avg. quantity per 100g Energy 37.2kJ 1489kJ Protein 0.6g 25.7g Fat, total 0.3g 11.0g - saturated 0.2g 6.8g Carbohydrate 0.6g 23.8g - sugars Less than 0.1g 0.4g Sodium Less than 0.1mg Less than 5mg Dietary Fibre 0.8g 30g Packed in a facility that processes products containing soy, dairy and tree nuts It is important to maintain a varied diet and drink plenty of water throughout the day. This product should be consumed in moderation as part of a nutritious diet.
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